A centuries-long culinary journey dedicated to discovering Salento’s gastronomic culture, featuring local specialities, traditions and timeless flavours. A journey through dishes that have their roots in the past but continue to thrive in contemporary cuisine.
Paired with rosé wines from Salento, an authentic expression of the local winemaking tradition.
Gusto Lab
“La ‘Ncartata” Gusto Lab 4 august
25,00 €
Speakers: Paola Pomarico, author; Vincenza Gianfredi, doctor; Silvana Inguscio, olive grower; Gino Di Mitri, historian
Wines: Agricole De Palma, Le Vigne di Sammarco, Cantina Coppola 1489
Availability: Ultimi posti disponibili
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